Hi again beverage lovers,

Today I would like to take a moment to write on a drink that has been a permanent addition to my repetoire for a long time.  That drink is Campari.

Like many European bitters, the recipe for Campari has been a well kept secret almost since it’s creation.  It is an infusion of bitter herbs, aromatic plants and fruit in alcohol and water.  Bright red in color, it makes a visually impressive addition to many cocktails.  Personally, I think it is wonderful on ice, but many interesting drinks call for it.  Below are a few:

The Negroni - 1 oz gin, 1 oz sweet vermouth,1 oz Campari

The Old Pal - 1 oz rye whiskey, 3/4 oz dry vermouth, 3/4 oz Campari. 

Sunny Campari - 1.5 oz Orange Juice,  1/2 oz Campari, pour in glass over crushed ice

Enjoy the magic!

CC

This entry was posted on Saturday, September 19th, 2009 at 9:10 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.